Jocu Grillo

Organic Grillo from the breezy hills of the Trapani area. Intense aromas of citrus, green apple and tropical notes. Fresh, balanced, with a characteristically crisp salinity.

Alcohol: 12% vol
Ageing: Steel 6 months
Harvest: 2025

10,50

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Description

DOC AlcamoCertified OrganicHand Harvested

Jocu Grillo

DOC Alcamo · Organic Wine

An organic white wine made from hand-harvested Grillo grapes, selecting only the best bunches. Born among the breezy hills of the Trapani area, where sun and sea breeze give the wine its freshness, elegance and intense aromas. Jocu is a hymn to the past, to slow time, to the joy of simple things.

12%Alcohol
SteelAgeing
2025Vintage
2019Planted

Tasting Notes

On the Nose

Intense, fresh aromas of white flowers, citrus, green apple and light tropical notes.

On the Palate

Full and balanced with vibrant freshness and typical salinity. Elegant finish with citrus and floral return.

Technical Sheet

Vineyard Val di Bella, Alcamo TP · 450 m a.s.l.
Grape variety Grillo
Certification Organic, Suolo e Salute
Soil Sandy, calcareous
Training Trellis, Guyot pruning
Year planted 2019
Treatments Sulphur only
Fertilisers None — spring green manure
Harvest Manual, bunch selection
Harvest period Late August
Pressing Destemming, cooling, soft pressing
Fermentation 15 days at 18°C
Ageing 6 months in stainless steel
Alcohol 12% vol

Food Pairing

Oysters & shellfishSushi & sashimiFish carpaccioSoft cheesesSeafood risotto

“Grillo is Sicily’s most lively grape. Fresh, aromatic, with that saline push that takes you straight to the sea.”

— Giuseppe, Winemaker

2015Founded
20 haVineyards
BioCertified
5.0 ★Google Reviews

Additional information

Weight 1 kg
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